News & Press Articles
Homemade Gnocchi with Porcini mushroom sauce
The ultimate comfort dish this winter paired with a glass of Delheim Shiraz Cabernet Sauvignon 2017 of course! Thank you Elmarie Berry for another...
Delheim releases its ever-popular, daily-staple Shiraz/Cab blend
Eco-champion estate's top-seller hits the spot with quality and price There's a new edition of everyone's favourite go-to wine from Delheim. Crafted...
Harvest Report by winemaker, Roelof Lotriet
Two weeks ago we kicked off our harvest season by picking the beautifully ripened Pinotage. Now, our cellars are working full steam to produce our...
Discover the Simonsberg at Cape Wine 2018
For the first time in Cape Wine history, ten producers spanning Stellenbosch and Paarl will gather around the striking mountain that unites them, to...
Chenin blanc takes flight again in Delheim’s latest Wild Ferment
Bobbejaan & Ou Jong Steen produce yet another glowing ambassador for holistic farming The latest vintage of Delheim Chenin Blanc Wild Ferment is...
Delheims award-winning Edelspatz noble late harvest is back
DELHEIM'S AWARD-WINNING EDELSPATZ NOBLE LATE HARVEST IS BACK For two long years, drought has kept Delheim from making its famed Edelspatz noble late...